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Savor lovingly prepared and authentic Mexican cuisine at local favorite Hugo’s. Executive Chef Hugo Ortega creates world-class cuisine in a historic 1925 building and stays true his roots. His award-winning cuisine and has received many accolades. Everything is made from scratch including the tortillas. Their Sunday brunch buffet is incredible. Other notable items from their delicious menu include fresh yellowtail tuna, braised short ribs, carne asada, carnitas, bread pudding, flan, dark chocolate cake, fine spirits and creative cocktails (their tasty happy hour is a must). They also have a vegetarian menu that is just as flavorful and delicious.